Chef Michael McGreal
Department Chair, Culinary Arts & Hospitality Management
Office: J-0009
Phone: (815) 280-2639
Email: mmcgreal@jjc.edu

Dori Miller
Secretary, Culinary Arts & Hospitality Management
Office: J-0009
Phone: (815) 280-2255
Fax: (815) 280-2696
Email: domiller@jjc.edu

Hospitality Management 

JJC Spring Gala 

The Hotel Restaurant and Food Service Management degree program is designed to prepare individuals for technical, supervisory and managerial positions within the hospitality industry. The program of study combines both practical and theoretical facets of the industry.

© 2012 Joliet Junior College

Joliet Junior College
1215 Houbolt Road, Joliet, IL 60431-8938
Phone: (815) 729-9020