Reservations: (815) 280-2343
Hours: M - Th: 10:30am to 12:45pm
(During the Spring and Fall semesters only)
An exciting new restaurant run by the students in the Culinary Arts Program, the Chef's Table features a journey of tastes and textures through contemporary American cuisine, all prepared from scratch by our talented culinary students. The menu changes on a daily basis. Reservations are appreciated.
The Chef's Table is a full-service restaurant, providing table service with a friendly atmosphere. The restaurant is located on the lower level of J-building in J-0004. All proceeds go directly to the Culinary Arts Department.