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The Chef's Table is an
exciting new restaurant that is run by the students in the Culinary
Arts Program. The restaurant features a journey of tastes and textures
through contemporary American cuisine, all prepared from scratch by our talented culinary students. The menu changes on a daily basis and
reservations are appreciated at (815) 280-2343. The Chef's Table is a full-service restaurant, providing table service with a friendly
atmosphere. The restaurant is located on the lower level of J-building in J-0004. Hours of operation are Monday
through Thursday, from 10:30 a.m. to 12:45 p.m.. All proceeds go directly to the Culinary Arts Department.
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